Our sandwiches are served with your choice of one of the following sides: House-made Potato Chips, Spiral Fries, Onion Rings, Cup of Soup, Coleslaw, Side House Salad, or Side Caesar Salad.
This Irish-American hot Ceapaire is composed of grilled Marble Rye Bread, sliced Corned Beef, Swiss Cheese, Sauerkraut, and Thousand Island Dressing.
SMOKED TURKEY RACHAEL
A twist on the classic Reuben Ceapaire, with Smoked Turkey Breast, creamy Coleslaw, Thousand Island Dressing, and Swiss Cheese, between two slices of grilled Marble Rye Bread.
HARD CIDER PULLED PORK BBQ
Pork Shoulder Picnic braised in Hard Cider, then pulled and tossed with our Whiskey BBQ Sauce and piled high on top of a grilled Kaiser Roll, topped off with Cole Slaw.
MOLLY'S BEEF DIP CEAPAIRE
Slow and low cooked Bottom Round Roast that is shaved thin, on a grilled Kaiser Roll topped with crispy Fried Onions and Pepper Jack Cheese. Served with Au Jus.
CRAB CAKE CEAPAIRE
Hand partied Jumbo Lump Crab Cake broiled golden brown, and served on a grilled Kaiser Roll with Spring Mix and a Lemon Aioli.
SMOKED TURKEY BLT
A traditional BLT on Marble Rye Toast with thinly sliced Smoked Turkey Breast.
GRILLED CHICKEN CEAPAIRE
Char-grilled Chicken Breast served on a grilled Kaiser Roll with crisp Romaine Lettuce and sliced Tomatoes.
Add: Cajun Spice, Cheese, Bacon